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Ingredients
Rührteig
- 190 g Zucker
- 150 g Butter weich, in Stücken
- 3 Eier
- 170 g Mehl
- 2 TL Backpulver
Füllung und Fertigstellung
- 160 g Erdbeerkonfitüre
- 200 g Crème fraîche
- 20 g Vanillezucker, selbst gemacht
- 1 Pck. gebrauchsfertige Gelatine (z. B. Gelatine fix oder Sofort Gelatine) 15 g
- Nutrition
- per 1 Stück
- Calories
- 317 kcal / 1325 kJ
- Protein
- 4 g
- Fat
- 17 g
- Carbohydrates
- 37 g
- Fibre
- 1.3 g
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