Schmandkuchen ("Falscher" Cheesecake)
TM6 TM5

Schmandkuchen ("Falscher" Cheesecake)

4.4 (244 ratings)

Ingredients

Teig

  • 180 g Zucker
  • 250 g Butter, in Stücken, und etwas mehr zum Einfetten
  • 400 g Mehl
  • 5 Eigelb
  • 15 g Kakaopulver
  • 2 TL Backpulver

Füllung und Fertigstellung

  • 5 Eiweiß
  • 180 g Zucker
  • 1 Pck. Vanillepuddingpulver (40 g)
  • 1 Pck. Puddingpulver, Sahne-Geschmack (40 g)
  • 1200 g Schmand

Nutrition
per 1 Stück
Calories
1384 kJ / 331 kcal
Protein
5 g
Carbohydrates
32 g
Fat
20 g
Fibre
0.9 g

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