Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 700 g figo cortado em quartos
- 40 g mel
- 20 g vinagre balsâmico
- 4 pés de tomilho-limão, só as folhas
- 240 g bolacha de canela
- 1 c. chá de mistura de especiarias p/ doces (cardamomo, noz-moscada e canela em pó)
- 80 g manteiga
- 4 claras de ovo
- 4 - 5 gotas de sumo de limão
- 80 g açúcar
- 500 g queijo mascarpone
- 4 gemas de ovo
- 200 g polpa de maracujá descongelada
- Nutrition
- per 1 unidade
- Calories
- 2700 kJ / 646 kcal
- Protein
- 21 g
- Carbohydrates
- 52 g
- Fat
- 40 g
- Fibre
- 3 g
In Collections
Alternative recipes
Molho de ameixa à chinesa
40min
Tarte tatin de marmelos
1h 20min
Cabeça de xara
48h
Strudel de cranberries e marmelo
1h 30 min
Manteiga de pimenta rosa
No ratings
Éclaires salgados
1h 30 min
Técnica Rebuçados
No ratings
Pudim de coco com papaia e laranja
4h
Zabaione de licor de laranja
15min
Doce branco com ameixa
4h
Gelado de nata e café
8h
Doce de laranja
24h