Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crust
- 4 oz quick cooking oats
- 4 oz slivered almonds
- 3 oz maple syrup
- 1 oz coconut oil
- ¼ tsp vanilla extract
Filling
- 8 oz pistachio nuts, salted, shelled
- 1 oz maple syrup
Chocolate Topping
- 3 ½ oz dark chocolate chips, vegan
- 2 oz unsweetened cocoa powder
- 2 oz coconut oil
- Nutrition
- per 1 portion
- Calories
- 1079 kJ / 258 kcal
- Protein
- 7 g
- Carbohydrates
- 20 g
- Fat
- 19 g
- Saturated Fat
- 8 g
- Fibre
- 5 g
- Sodium
- 3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dark Chocolate Quinoa Bark
40min
Vegan Pineapple Coconut Tart
8h 30min
Vegan Green Pea Fritters
20min
Vegan Cheese Wheel
1h 50min
Banana Nut Bliss Cookies
25min
Vegan Chickpea and Almond Sandwich Filling
15min
Whole Wheat and Spinach Tortillas
1h 15min
Gluten-Free Monkey Bread
1h 45min
Gluten Free Lemon Cupcakes
1h 15min
Black Bean Brownies
35min
Vegan Cashew Sauté
35min
Vegan "Beefy" Burger
1h 40min