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Ingredients
- 800 g Rote Bete, frisch, in Stücken
- 4 Äpfel, geviertelt
- 50 g Balsamico, dunkel
- 80 g Öl
- 1 TL Salz
- ½ TL Pfeffer
- 100 g Walnusshälften
- Nutrition
- per 1 Portion
- Calories
- 1015 kJ / 243 kcal
- Protein
- 4 g
- Carbohydrates
- 16 g
- Fat
- 18 g
- Fibre
- 4.4 g
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