Rhum arrangé aux fruits de la Passion

Rhum arrangé aux fruits de la Passion

4.9 46 ratings
Prep. 10 min
Total 48 h
20 portions

Ingredients

  • 120 g de sucre roux
  • 75 - 100 g de pulpe de fruit de la Passion fraîche (5 fruits env.)
  • 60 g de sirop de sucre de canne
  • 40 g de jus de citron
  • 2 gousses de vanille fendues en deux
  • 40 g de miel
  • 1000 g de rhum blanc type Charrette à 49°

Difficulty

easy


Nutrition per 1 portion

Protein 0.2 g
Calories 651.2 kJ / 156.2 kcal
Fat 0.1 g
Fibre 0.4 g
Carbohydrates 9.4 g

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