Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 11 oz cheddar cheese, cubed (1 in.), divided
- 4 oz yellow onion, in pieces
- 2 garlic cloves
- 2 oz unsalted butter, cubed
- 2 oz all-purpose flour
- 1 tsp salt, to taste
- 20 oz broccoli florets
- 20 oz chicken stock, low sodium, to taste, (see Tip)
- ¼ tsp baking soda
- 6 oz heavy whipping cream
- 4 - 6 sourdough bread boules (8 oz ea.)
- fresh chopped parsley, to garnish
- Nutrition
- per 1 portion
- Calories
- 3644 kJ / 871 kcal
- Protein
- 35 g
- Carbohydrates
- 95 g
- Fat
- 40 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Creamy Mushroom Soup
25min
Turkey Chili
45min
Asparagus Cream Soup
25min
Creamy Tomato Soup
30min
Meatloaf with Mushroom Sauce
1h 30min
Baked Crab Dip
15min
Sausage Stuffed Mushrooms
1h 20min
Buttermilk Mashed Potatoes
35min
Italian Wedding Soup
1h 15min
Biltmore Broccoli and Cheddar Soup
45min
Cream of Asparagus Soup
15min
Spinach and Artichoke Dip
20min