Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 boneless white fish fillets (approx. 160 g each - see Tips)
- 150 g shiro (white) miso paste
- 50 g unsweetened coconut water
- 2 garlic cloves
- 2 cm piece palm sugar
- 2 cm piece fresh ginger, peeled
- 6 banana leaves (see Tips)
- 3 spring onions/shallots, trimmed and cut into julienne
- water, for brushing
- Nutrition
- per 1 portion
- Calories
- 909 kJ / 216.4 kcal
- Protein
- 35.5 g
- Carbohydrates
- 9 g
- Fat
- 4 g
- Saturated Fat
- 0.9 g
- Fibre
- 1.6 g
- Sodium
- 1288.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sambal oelek
20min
Sambal udang
50min
Prawn and fish ball soup with Ramen noodles
35min
Fragrant whole barbecued fish
2h 50min
Malay-style coconut chicken
25h 40 min
Ayam golek (coconut roasted spiced chicken)
3h 20min
Sambal goreng (chilli stir-fried vegetables and prawns)
30 min
Goi muc (squid salad)
45 min
Chinese greens with XO sauce
1h 50min
Asian-style mussels
30 min
Chicken drumsticks in spicy puttanesca sauce
2h 15 min
Curry laksa
45 min