Mustard balsamic vinegar dressing

Mustard balsamic vinegar dressing

4.2 16 rating

Prep. 10 min

Total 10 min

6 portions

Ingredients

extra virgin olive oil
240 g
wholegrain mustard
50 g
balsamic vinegar
50 g
sugar (caster sugar) (optional)
2 tsp
mixed dried herbs (e.g. basil, oregano, thyme, rosemary)
2 tbsp
salt
1 tsp
freshly ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 482.8 mg

Protein 0.5 g

Calories 1542.7 kJ / 368.7 kcal

Fat 40 g

Fibre 0.7 g

Saturated Fat 6.2 g

Carbohydrates 2.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

You might also like...

Guacamole

10 min

Béarnaise Sauce

20 min

Whipped cream

10 min

Whisked egg whites

5 min

Tomato sauce

40 min

Chimichurri Pork Fillet with Warm Rice Salad

13 h 20 min

Crêpes

1 h 15 min

Mexican Black Bean Dip with Healthy Tortilla Chips

20 min

Guacamole

5 min

Salmon Gravadlax with Buckwheat Blinis

48 h

Tzatziki

20 min

Creamy French Dressing

5 min