Cacao custard (Toddlers and beyond)

Cacao custard (Toddlers and beyond)

4.5 33 ratings

Prep. 10 min

Total 20 min

4 portions

Ingredients

pitted Medjool dates (approx. 65 g)
4
cashews (raw or activated - see Tips)
50 g
milk of choice
400 g
eggs
2
egg yolk
1
raw cacao powder (see Tips)
1 ½ tbsp
arrowroot flour (see Tips)
2 ½ tbsp
ground cinnamon
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 1086.8 kJ / 258.8 kcal

Fat 13 g

Fibre 4.1 g

Carbohydrates 26.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Warming porridge (Skinnymixers)

15 min

Almond milk chocolate biscuits (Post-natal)

25 h 15 min

Cacao banana porridge

15 min

Cacao avocado smoothie cups (Toddlers and beyond)

10 min

Banana coconut custard (6-9 months)

15 min

Quick porridge

10 min

Wholemeal spelt doughnuts with cacao glaze

45 min

Black bean brownies (Toddlers and beyond)

25 h 20 min

Chocolate mud muffins (gut health)

40 min

Dairy free chocolate coconut custard

15 min

Healthy banana bread

1 h 15 min

Banana oat pikelets (Toddlers and beyond)

30 min