Devices & Accessories
Gluten free chocolate halva cake
Prep. 15 min
Total 1 h
8 slices
Ingredients
Cake
-
unsalted butter softened, plus extra for greasing180 g
-
white sesame seeds30 g
-
blanched almonds100 g
-
caster sugar150 g
-
eggs3
-
natural vanilla extract1 tsp
-
black tahini (see Tips)180 g
-
gluten free flour mix (see Tips)30 g
-
gluten free baking powder (see Tips)1 tsp
Ganache
-
dark chocolate (gluten free), broken into pieces200 g
-
pouring (whipping) cream80 g
Difficulty
easy
Nutrition per 1 slice
Sodium
200.9 mg
Protein
13.2 g
Calories
2958.3 kJ /
704.3 kcal
Fat
57.4 g
Fibre
4.9 g
Saturated Fat
23.8 g
Carbohydrates
35.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Gluten free almond sweet shortcrust pastry
35 min
Quinoa ANZAC biscuits
1 h
Chocolate bean cake with coconut butter cream frosting
2 h 15 min
Gluten free flatbreads
40 min
Gluten free sticky date puddings
1 h 5 min
Chocolate cake with lime cream
1 h 5 min
Gluten free scones
30 min
Chunky choc nut brownie
35 min
Freckle cake
26 h 40 min
Gluten free ANZAC biscuits
45 min
Gluten free fruit and nut loaf
55 min
Chocolate and nut biscuits
55 min