Skip to main content Search
Potato cakes

Potato cakes
4.0 6 rating
Prep. 45 min
Total 45 min
4 portions
Sign up for free

Ingredients

  • potatoes cut in pieces
    1000 g
  • onions cut in halves
    150 g
  • lemon juice
    1 tbsp
  • salt
    1 tsp
  • ground black pepper
    ¼ tsp
  • cornflour (starch)
    20 g
  • oat flakes
    20 g
  • egg
    1
  • frying oil

Difficulty

easy

Nutrition per 1 portion

Protein 8 g
Calories 1818 kJ / 434 kcal
Fat 23 g
Fibre 4.1 g
Carbohydrates 49 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland
The Basic Cookbook 133 Recipes
International

You might also like...

Rustic bread

4.3(7)

2 h

Pizza dough

4.7(59)

1 h

Pasta salad with trout and vegetables

4.0(1)

45 min

Lemon cake

3.4(52)

2 h

Tomato rice

3.5(18)

30 min

Risotto with Parmesan cheese

4.3(38)

30 min

Chicken with creamy vegetable sauce

4.5(35)

50 min

Spelt bread

4.7(14)

1 h 45 min

Asian-style rice with eggs and vegetables

4.3(114)

35 min

Pizza Margherita

4.5(66)

2 h 10 min

Apple cake

4.6(75)

1 h

Milk bread

4.8(113)

2 h 20 min