Salmon and Leek Parcel with New Potatoes

Salmon and Leek Parcel with New Potatoes

4.8 463 rating

Prep. 30 min

Total 1 h

4 portions

Ingredients

fresh dill leaves
10 g
leeks halved lengthways, then sliced (5 mm)
450 g
water
560 g
mascarpone
180 g
fine sea salt plus extra to taste
1 tsp
ground black pepper plus extra to taste
¼ tsp
new potatoes halved
500 g
salmon fillets, fresh, skinless (approx. 150 g each)
4

Difficulty

medium

Nutrition per 1 portion

Sodium 760.3 mg

Protein 37.6 g

Calories 2645.6 kJ / 632.3 kcal

Fat 36 g

Fibre 4.9 g

Saturated Fat 13.4 g

Carbohydrates 40 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cooking On Point 10 Recipes
UK and Ireland

Taste of Wales 11 Recipes
UK and Ireland

You might also like...

Orzo with Salmon and Spinach

Orzo with Salmon and Spinach

40 min

Baked Parmesan Fish with Sweet Potato Mash

Baked Parmesan Fish with Sweet Potato Mash

45 min

Salmon and Basmati Rice with Dill Cream Sauce

Salmon and Basmati Rice with Dill Cream Sauce

40 min

Jersey Royal Potato Salad

Jersey Royal Potato Salad

40 min

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

30 min

Salmon and Asparagus Rice Salad

Salmon and Asparagus Rice Salad

40 min

Rice Salad with Eggs and Tuna

Rice Salad with Eggs and Tuna

1 h

Tomato and Haddock Rice

Tomato and Haddock Rice

50 min

Creamed Cod

Creamed Cod

45 min

Sea Bass with Lemon & Herb Couscous

Sea Bass with Lemon & Herb Couscous

35 min

Greek-style Baked Cod with Bulgur Wheat

Greek-style Baked Cod with Bulgur Wheat

1 h 30 min

Smoked Haddock and Cauliflower Bake

Smoked Haddock and Cauliflower Bake

55 min