Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de eneldo fresco
- 1000 g de agua
- 1 cdita de sal fina
- 350 g de arroz basmati
- 400 g de chícharos, frescos
- 1 cdita de hebra de azafrán
- 30 g aceite vegetal
- 200 g queso feta, desmoronado
- 50 g semillas de granada
- Nutrition
- per 1 porción
- Calories
- 1656 kJ / 395 kcal
- Protein
- 13 g
- Carbohydrates
- 53 g
- Fat
- 14 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ensalada tibia de frijoles
25min
Ensalada de verduras con salsa de nuez de la India
2h 45min
Estofado picoso de berenjena
30min
Curry verde thai vegetariano
35 min
Espagueti de camote y pesto de hierbas finas
40 min
Pescado relleno (Guefilte fish)
1h 50min
Menú vegano
35 min
Bolitas de quinoa
1h
Sopa de calabaza y membrillo
1h
Curry de papa (Ala hodi)
40 min
Pasta de curry tailandés
30min
Hamburguesa de quinoa roja
40 min