Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de remolacha cruda pelada, en rodajas finas (2 mm)
- 400 g de leche
- 600 g de patatas harinosas peladas y chascadas
- 1 cucharadita de sal (y algo más para las chuletas)
- 2 pellizco de pimienta molida
- 1 pellizco de nuez moscada molida
- 10 - 15 g de mantequilla
- 1 chorrito de aceite
- 6 chuletas de cerdo
- 1 aguacate maduro, en rebanadas
- Nutrition
- per 1 ración
- Calories
- 2515 kJ / 601 kcal
- Protein
- 43.3 g
- Carbohydrates
- 21.4 g
- Fat
- 37.9 g
- Fibre
- 3.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pollo con espinacas y tomate
30min
Panqueques de manzana al ron
45min
Crumble de brócoli, pollo y almendras
35min
Solomillo de cerdo con garbanzos y acelgas
30min
Pollo con pasta a la mostaza
30min
Pollo al azafrán con champiñones
40min
Risotto de espinacas y gambas
25min
Risotto de hinojo, apio, habas y gambas
30min
Salmón con crema de hojas de acelga
30min
Pollo con leche de almendras
45min
Chuletas de Sajonia con patatas y chucrut
45min
Pie de pollo y setas
45min