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Ingredients
- 50 g Mandeln
- 50 g Wasser
- 40 g Holunderblütensirup
- 300 g Rhabarber, geschält, in Stücken (3-4 cm)
- 100 - 150 g Erdbeeren
- 10 g Olivenöl
- 150 g Feta, in Stücken
- ¼ TL Pfeffer, frisch gemahlen
- 200 g Babyspinat, frisch
- Nutrition
- per 1 Portion
- Calories
- 1019 kJ / 243 kcal
- Protein
- 11 g
- Carbohydrates
- 12 g
- Fat
- 17 g
- Fibre
- 6 g
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