Vegetables with Brown Rice (6-8 months)

Vegetables with Brown Rice (6-8 months)

4.5 11 ratings
Prep. 20 min
Total 1 h 5 min
6 portions

Ingredients

  • short grain brown rice
    2 oz
  • water
    16 oz
  • butternut squash peeled, cut into pieces (1 in.)
    2 oz
  • carrots peeled, cut into pieces (1 in.)
    2 oz
  • sweet potato peeled, cut into pieces (1 in.)
    2 oz

Nutrition per 1 portion

Calories 47.7 kcal / 199.7 kJ
Protein 1 g
Fat 0.4 g
Carbohydrates 11.3 g
Fibre 1.4 g
Saturated Fat 0 g
Sodium 15.1 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...