Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 45 g de aceite de oliva
- 10 g de dientes de ajo
- 250 g de solomillo, en trozos (1 cm x 3 cm)
- 150 g de pimientos (rojos y amarillos), en tiras (0.5 cm x 3 cm)
- 50 g de chile verde, en rebanadas
- ¼ cdita de pimienta molida
- ¼ cdita de sal fina, o al gusto
- 30 g de vinagre de arroz
- 10 hojas de albahaca frescas, para decorar
- Nutrition
- per 1 porción
- Calories
- 3054 kJ / 730 kcal
- Protein
- 24 g
- Carbohydrates
- 10 g
- Fat
- 68 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pasta con camarones y chícharos
40min
Pechuga de pollo jugosa con arroz a la hierbabuena
30min
Carne de res a la jardinera
40min
Rollo de carne bajo en sodio
1h
Fajitas de res con verduras salteadas
30min
Estofado de res
1h 40min
Arroz primavera
40min
Pollo al limón con verduras
40min
Pollo en salsa de jitomate
20 min
Pollo al cilantro y cuscús
30min
Pasta con pollo, champiñones y ejotes
40min
Rollitos de lechuga rellenos de carne
1h 20min