Basil, avocado and hemp pesto

Basil, avocado and hemp pesto

4.7 54 rating

Prep. 5 min

Total 5 min

6 portions

Ingredients

fresh basil leaves (approx. 8 large sprigs - see Tips)
40 g
pine nuts
30 g
walnuts
30 g
hemp seeds (see Tips)
30 g
garlic cloves
2
avocado flesh only
1
sea salt
½ tsp
lemon juice
2 tbsp
extra virgin olive oil
30 g

Difficulty

easy

Nutrition per 1 portion

Protein 3.6 g

Calories 836 kJ / 199 kcal

Fat 19.9 g

Fibre 2.2 g

Carbohydrates 0.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Dips & savoury spreads 52 Recipes
Australia and New Zealand

Plant to Plate 120 Recipes
Australia and New Zealand

You might also like...

Vegan butter

8 h 5 min

Chocolate and prune Easter eggs

1 h 5 min

Slow cooked chickpeas (TM6)

26 h 5 min

Raw apple pie

3 h 25 min

Raw pineapple and turmeric cake

5 h 20 min

Tofu 'sour cream'

5 min

Almond milk

1 h 5 min

Wakame gomasio

20 min

Cashew sour cream

10 min

Hemp milk

5 min

Falafel crackers

40 min

Crunchy quinoa patties with avocado smash

1 h 30 min