Vegan butter
TM6 TM5

Vegan butter

4.8 (11 ratings)

Ingredients

Soaking

  • 60 g raw cashews (see Tips)
  • ¼ tsp salt
  • filtered water, for soaking
  • 3 tsp lecithin granules (see Tips)
  • 2 tbsp boiling water

Butter

  • 100 g coconut oil (see Tips)
  • ½ tsp apple cider vinegar
  • ¼ tsp salt
  • 140 g filtered water
  • 50 g extra virgin olive oil
  • 1 pinch ground turmeric

Nutrition
per 1 Complete recipe
Calories
7263.4 kJ / 1729.4 kcal
Protein
10.8 g
Carbohydrates
14.3 g
Fat
183.7 g
Fibre
4.6 g

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