Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 340 g de farine de blé, et un peu pour le plan de travail
- 20 g de levure boulangère fraîche
- 280 g d'eau, et un peu pour badigeonner le pain
- 3 c. à soupe de miel
- 300 g de farine d'orge
- 1 c. à café de sel
- 60 g d'huile d'olive
- Nutrition
- per 1 part
- Calories
- 1233.5 kJ / 292.3 kcal
- Protein
- 6.7 g
- Carbohydrates
- 48.3 g
- Fat
- 7.1 g
- Fibre
- 4 g
In Collections
Alternative recipes
Roulé brioché aux fruits confits
3h 10min
Petits pains aux tomates confites et aux herbes aromatiques
3h 40min
Baguette viennoise
4h 25min
Sablés aux farines de sarrasin et lentille
3h 35min
Pain de mie moelleux
3h 25 min
Pain de mie
3h 20min
Préparation pour pain brioché canneberge-choco
15min
Schiacciatina
2h 20min
Primo sale (fromage italien)
14h
Pain de mie aux graines
6h
Palmiers maison
1h 30min
Petits pains aux raisins
24h