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Ingredients
- 100 g Joghurt-Butter, Fettgehalt 39 %, in Stücken und etwas mehr zum Einfetten
- 20 - 30 g Amarettini
- 120 g brauner Zucker
- 5 - 6 Birnen, klein und reif
- 2 EL Zitronensaft
- 2 Eier
- 150 g Joghurt, 1,5% Fett
- 1 Prise Salz
- 250 g Mehl
- ½ Pck. Backpulver
- Nutrition
- per 1 Stück
- Calories
- 634 kJ / 151 kcal
- Protein
- 3 g
- Carbohydrates
- 26 g
- Fat
- 4 g
- Fibre
- 2 g
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