Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de trigo sarraceno en grano
- 200 g de leche
- 20 g de levadura prensada fresca
- ¼ cucharadita de azúcar
- 40 g de harina de repostería
- 1 huevo
- ½ cucharadita de sal
- 1 pellizco de pimienta negra molida
- 20 g de aceite (para la sartén)
- Nutrition
- per 1 unidad
- Calories
- 185 kJ / 44 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 2 g
- Fibre
- 0.3 g
Alternative recipes
Canelones de San Esteban con pularda y pollo
1h
Baek kimchi (Kimchi con fruta o blanco)
54h
Cucharita de chocolate
3h 25 min
Crema de horchata y merengue al aroma de naranja
2h 30min
Shabu shabu (fondue japonesa)
30min
Blinis
1h 30min
El velo de garbanzos, la "pringá" y su caldo (Pepe Rodríguez)
3h
Bolla de pan de patata y sésamo negro (sin gluten)
2h 30min
Macarons roscón de Reyes
3h
Salsa de cacahuetes (Kacang sambal) - Indonesia
5min
Tortitas de gruyère (sin gluten)
30min
Dorayakis con anko
1h