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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
Compatible
Florentine potato cakes
Prep. 20 min
Total 40 min
4 portions
Ingredients
-
sweet potato (approx. 300 g), cut into pieces (3 cm)1
-
potato (approx. 150 g), cut into pieces (3 cm)1
-
water400 g
-
whole eggs5
-
fresh baby spinach leaves400 g
-
salt to season
-
ground black pepper plus extra to season½ tsp
-
plain flour2 tbsp
-
baking powder½ tsp
-
olive oil for frying2 tbsp
-
unsalted butter2 tsp
Nutrition per 1 portion
Calories
299.1 kcal /
1256 kJ
Protein
13.3 g
Fat
17 g
Carbohydrates
20 g
Fibre
7.3 g
Saturated Fat
4.2 g
Sodium
1346.1 mg
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