Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Gouda, in Stücken
- 500 g Wasser
- 300 g Weißkohl, ohne Strunk
- 1 ½ TL Salz
- 100 g Möhren, in Stücken
- 100 g Knollensellerie, in Stücken
- 80 g Porree, in Stücken
- 1 Knoblauchzehe
- 20 g Öl und etwas mehr zum Einfetten
- 250 g Rinderhackfleisch
- 40 g Tomatenmark
- 8 Prisen Pfeffer
- 50 g Rotwein, trocken
- 1 Dose stückige Tomaten (400 g)
- 1 TL Oregano, getrocknet
- 1 Lorbeerblatt, getrocknet
- 3 Prisen Kokosblütenzucker
- 100 g Crème légère
- Nutrition
- per 1 Portion
- Calories
- 1627 kJ / 389 kcal
- Protein
- 21 g
- Carbohydrates
- 11 g
- Fat
- 26 g
In Collections
Alternative recipes
Gefüllte Spitzpaprika mit Joghurt-Spinat
1h
Schinken-Zucchini-Fladen
45min
Low Carb Flammkuchen
1h 20min
Sauerkraut-Tomaten-Eintopf
45min
Schnittlauch-Muffins im Schinkenkörbchen
40min
Brokkoli-Schinken-Omelette
35min
Tomaten-Burger
30min
Low Carb Zucchini-Lasagne
45min
Low Carb Pizza mit Hähnchen
1h
Low Carb Thunfischpizza
1h
Möhrennudeln mit Bolognese
35min
Low Carb Nuss-Brot
1h 30min