Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de beurre, préalablement congelé en petits morceaux (1-2 cm)
- 200 g de farine de blé, et un peu pour le plan de travail
- 90 g d'eau froide
- ½ c. à café de sel, et 2 pincées pour la crème à la moutarde
- 80 g de crème fraîche épaisse, 30% m.g. min.
- 80 g de moutarde à l'ancienne
- 12 saucisses de Francfort ou de Strasbourg
- 1 œuf, battu
- 50 g de ketchup
- Nutrition
- per 1 morceau
- Calories
- 279.4 kJ / 67.4 kcal
- Protein
- 1.7 g
- Carbohydrates
- 2.9 g
- Fat
- 5.4 g
- Fibre
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quiche lorraine
50min
Tuiles au fromage
15min
Sacristains aux olives et au romarin
1h 20min
Palmiers saumon aneth
40min
Pizza étoile
1h 40min
Tartine au crottin de Chavignol façon flammekueche
25min
Pizza jambon-champignons
1h 35min
Palmiers feuilletés au fromage
1h 45min
Tartines aux comté, parmesan, lardons et roquette
25min
Salade de fruits
15min
Flammekueche
1h 25min
Miniquiches lorraines
55min