Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Jasminreis
- 3 Stängel Zitronengras
- 400 g Hähnchenbrustfilet, in Stücken (2 cm), angefroren
- 2 EL Sonnenblumenöl
- 70 g Wasser
- 40 g Sweet-Chili-Sauce
- 40 g Limettensaft
- 30 g Fischsauce
- 10 g brauner Zucker
- 1 EL Knoblauch, geröstet
- 10 Stängel Koriander, abgezupft
- 8 Stängel Minze, abgezupft
- 1 rote Zwiebel, in feinen Streifen
- 60 g Cherry-Tomaten, geviertelt
- 1 Römersalatherz
- 1 TL Chiliflocken
- Nutrition
- per 1 Portion
- Calories
- 949 kJ / 227 kcal
- Protein
- 26 g
- Carbohydrates
- 15 g
- Fat
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bibimbap (Rindfleisch-Reis-Bowl)
1h 10min
Thai-Bällchen
1h 40min
Papayasalat
20min
Rindfleisch Teriyaki mit Reis
2h
Grünes Curry mit Hackbällchen
45min
Kokossuppe Tom Kha Gai
35min
Tandoori-Schweinefilet auf Glasnudelsalat
1h
Thai-Burger
30min
Pad Thai mit Huhn
20min
Asia-Hühnersuppe
1h 20min
Thai-Hähnchen-Bowl
1h
Glasnudel-Hackfleisch-Bowl
35min