
Devices & Accessories
核桃可可脆餅
Prep. 20 min
Total 2 h 40 min
1 完整食譜
Ingredients
-
核桃70 克
-
有鹽奶油 ,切塊,室溫軟化100 克
-
糖80 克
-
蛋1 顆
-
無糖可可粉20 克
-
低筋麵粉230 克
Nutrition per 1 完整食譜
Calories
2452.6 kcal /
10251.8 kJ
Protein
40.6 g
Fat
136.7 g
Carbohydrates
281 g
Fibre
14 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

瑪莉的麵包世界
13 Recipes
Taiwan
Taiwan