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Ingredients
- 100 g de cebolla de cambray
- 135 g de chorizo
- 140 g de jitomate saladet
- 2 pizcas de comino en polvo
- 230 g de queso cheddar, en trozos
- 95 g de queso crema
- 100 g de crema para batir (min 30% de grasa)
- ¼ cdita de ajo en polvo
- Nutrition
- per 1 porción
- Calories
- 1458.8 kJ / 347.3 kcal
- Protein
- 17 g
- Carbohydrates
- 3.2 g
- Fat
- 30.2 g
- Fibre
- 0.3 g
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