Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Udon
- 15 g de sal fina
- 250 g de agua
- 530 g de harina de trigo, y un poco más para trabajar
Caldo para udon
- 1000 g de agua
- 100 g de salsa de soya
- 100 g de mirin
- 1 cda polvo de dashi, instantáneo
- cebollín, finamente picado para decorar
- Nutrition
- per 1 porciones
- Calories
- 1500 kJ / 357 kcal
- Protein
- 11 g
- Carbohydrates
- 73 g
- Fat
- 1 g
- Fibre
- 2 g
In Collections
Alternative recipes
Frittata de salchichas de pavo y calabacitas
50min
Taboule
15min
Chile relleno de mariscos
1h 30min
Huevos en cazuela
35min
Ensalada cremosa de camarones
35min
Bisque de camarón
25min
Sopa de chile ancho y requesón
30min
Misoshiru (sopa miso)
15min
Ravioles de espinaca y requesón
40min
Mixiotes de carnero
13h 30min
Pesto rojo
10min
Yakisoba de camarón
35min