Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de jitomate, en cuartos
- 1 diente de ajo
- 60 g de cebolla
- 700 g de carne molida
- 10 g de cilantro
- ½ cdita de curry en polvo
- ½ cdita de jengibre en polvo
- ¼ cdita de pimienta de cayena molida
- ¼ - ½ cdita de sal fina, o al gusto
- ¼ cdita de pimienta negra recién molida
- 400 g de garbanzos cocidos, colados
- hojas de cilantro, frescas, para decorar
- Nutrition
- per 1 porciones
- Calories
- 1372.9 kJ / 326.9 kcal
- Protein
- 27.2 g
- Carbohydrates
- 20 g
- Fat
- 15.6 g
- Fibre
- 5.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Carne en su jugo
35min
Res con almendras
40min
Estofado de pollo en jitomate y albahaca
35min
Carne Guisada del Sur de Texas
1h 20min
Pollo especiado a la naranja con arroz basmati y pasitas
1h
Lomo de cerdo en salsa de jitomate con albahaca y Arroz al limón
1h
Rollo de cerdo con espinaca
55min
Té negro con especias
35min
Res con chile estilo tailandés
30min
Cerdo con frijoles estilo Tex-Mex y tortillas TM6
1h 20min
Boeuf burguignon
1h 10min
Pollo agridulce con arroz
40min