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Garlic Pull-Apart Knots

Garlic Pull-Apart Knots
4.8 85 ratings
Prep. 15 min
Total 1 h 55 min
12 pieces
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Ingredients

  • olive oil plus extra to grease
    1 oz
  • bread flour
    15 oz
  • whole wheat flour
    2 ½ oz
  • warm water (100°F-110°F)
    9 oz
  • sugar
    ½ oz
  • rapid rise yeast
    2 ¼ tsp
    1 packet/envelope rapid rise yeast
  • salt divided
    3 tsp
  • garlic cloves
    4
  • fresh flat leaf parsley (optional) leaves only
    ½ oz
  • unsalted butter
    2 ½ oz

Difficulty

medium

Nutrition per 1 piece

Protein 6 g
Calories 925 kJ / 221 kcal
Fat 8 g
Fibre 2 g
Carbohydrates 32 g

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