Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g basmati rice
- 1550 g water
- 100 g onions cut into quarters
- 20 g oil
- 700 g lamb shoulder meat in bite-size cubes, fat removed
- 1 tsp ground cinnamon
- 1 ½ tsp salt
- ½ tsp pepper, freshly ground
- 350 g aubergine peeled and cut into slices (2 cm)
- toasted pine nuts to garnish
- Nutrition
- per 1 portion
- Calories
- 634 kcal / 2653 kJ
- Protein
- 43.5 g
- Fat
- 22.4 g
- Carbohydrates
- 64.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
