Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Prise feinkörniges Salz, nach Belieben
- 2 Prise schwarzer Pfeffer, frisch gemahlen, nach Belieben
- 4 - 6 Tomaten, getrocknet, in Öl, gut abgetropft
- ¼ Knoblauchzehe (optional)
- 400 g Trutenbrustfilets, ohne Haut (4 Tranchen)
- 50 g Olivenöl, nativ
- 1000 g Wasser
- 1 EL Gemüsebouillon
- 400 g grüne Erbsen, frisch, geschält
- 4 Pfefferminze, frisch, gewaschen und getrocknet
- Nutrition
- per 1 Portion
- Calories
- 1268 kJ / 303 kcal
- Protein
- 29.6 g
- Carbohydrates
- 13.8 g
- Fat
- 14.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gemüse-Couscous-Strudel mit Joghurtsauce
50min
Sauce béarnaise
20 min
Tex-Mex Tortillas mit Schweinefleisch
1h 20min
Gefüllte Peperoni mit Reis und Tomatensauce
1h
Trenette mit Pesto
45min
Tajine mit Seeteufelfilet und eingelegten Salzzitronen
1h 35min
Knusprige Truten-Linsen-Meatballs
No ratings
Champignons-Tarte
45min
Amarena-Kirschen-Glacé
No ratings
Currywürstchen mit Linsen
1h
Poulet-Birnen-Pie
2h 40min
Glutenfreie Focaccia
1h