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Ingredients
- 20 g Brot, trocken und zerzupft
- 60 g Parmesan, in Stücken
- 20 - 25 g frische Petersilie
- 6 Eier
- 1 TL feinkörniges Salz
- 200 g Zucchetti, in Stücken
- 2 Frühlingszwiebeln, in Stücken
- 500 g Wasser
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