Pumpkin soup

Pumpkin soup

3.1 7 rating

Prep. 15 min

Total 35 min

4 portions

Ingredients

oil
10 g
fresh ginger
10 g
pumpkin flesh cut into pieces
400 g
potatoes cut into pieces
100 g
raw cashew nuts
50 g
salt plus extra to taste
½ tsp
ground white pepper
2 pinches
water
750 g

Difficulty

easy

Nutrition per 1 portion

Protein 4 g

Calories 592 kJ / 141 kcal

Fat 9 g

Fibre 2.9 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

You might also like...

Lamb’s lettuce cream soup, Broccoli with olive sauce

Lamb’s lettuce cream soup, Broccoli with olive sauce

45 min

Squash soup, Fish with rice and vegetables, Apple-pear crumble

Squash soup, Fish with rice and vegetables, Apple-pear crumble

1 h

Pumpkin Soup

Pumpkin Soup

25 min

Bacon-wrapped turkey leg with potatoes

Bacon-wrapped turkey leg with potatoes

1 h 40 min

Pumpkin and ginger soup

Pumpkin and ginger soup

35 min

Pumpkin soup

Pumpkin soup

35 min

Beef Stroganoff

Beef Stroganoff

1 h

Basic bread dough

Basic bread dough

5 min

Lemon cake

Lemon cake

2 h

Roasted Pumpkin Soup with Orange

Roasted Pumpkin Soup with Orange

45 min

Smooth cauliflower soup

Smooth cauliflower soup

50 min

Apple cake

Apple cake

1 h