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Ingredients
- ½ gousse de vanille
- 140 g de sucre
- 200 g de crème, min. 30% M.G.
- 400 g de crème épaisse, 10% M.G.
- 200 g de fromage frais à tartiner
- 15 - 20 g de jus de citron selon votre goût
- Nutrition
- per 1 portion
- Calories
- 291 kcal / 1215 kJ
- Protein
- 5 g
- Fat
- 21 g
- Carbohydrates
- 21 g
- Fibre
- 0 g
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