Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 18 oz water
- 24 oz fresh green beans, trimmed
- 1 oz salted butter
- 1 oz lemon juice (approx. ½ lemon)
- ¼ tsp fine sea salt, to taste
- ¼ tsp ground black pepper, to taste
- Nutrition
- per 1 portion
- Calories
- 147.2 kJ / 35.2 kcal
- Protein
- 1.1 g
- Carbohydrates
- 4.2 g
- Fat
- 2 g
- Saturated Fat
- 1.3 g
- Fibre
- 1.6 g
- Sodium
- 68.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Steamed Green Beans
30min
Sautéing 16 oz Brussels Sprouts
30min
Lemon Garlic Broccoli
20min
Spring Greens and Grapefruit Salad
30min
Funky Roasted Veggies
45min
Turkey and Wild Rice Stuffed Peppers
1h 45min
Sautéed Cauliflower
25min
Roast Potatoes (Betty)
1h 15min
Green Bean Gremolata
25min
Sautéing 7 oz Zucchini
20min
Broccoli Sauté (TM6 Metric)
15min
Sautéing 14 oz Carrots
20min