Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de carottes, en morceaux
- 200 g de chou-fleur, en petits bouquets
- 100 g poireaux, en rondelles
- 200 g d'emmental, en morceaux
- 1 bouquet de persil frais, sans tiges
- 200 g de fromage frais
- 50 g de farine
- 2 œufs
- 1 c. à café de sel
- ½ c. à café de poivre
- ½ c. à café de paprika mi-fort
- 2 paquets de pâte feuilletée rectangulaires, déroulés (du commerce)
- 2 - 3 c. à soupe de graines de tournesol
- Nutrition
- per 1 morceau/part
- Calories
- 869 kJ / 208 kcal
- Protein
- 7 g
- Carbohydrates
- 14 g
- Fat
- 14 g
- Fibre
- 1.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Carbonara végétarienne
30min
Rösti bernois
40min
Gâteau oignons-fromage
1h 15min
Quiche aux tomates et mascarpone
1h 30min
Röstis de légumes et sauce forestière à la crème
1h 15min
Bâtonnets aux noisettes
1h 50min
Biberlis d'Appenzell
2h 20min
Milanais
3h
Gâteau des rois
1h 55min
Lasagnes pesto, pommes de terre et haricots
2h
Cake aux branches
1h 10min
Bonhomme en pâte
2h 10min