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Ingredients
La pâte à buns burger
- 20 g de levure boulangère fraîche
- 300 g de lait
- 500 g de farine de blé
- 80 g de beurre doux fondu
- 1 c. à café de sel
- 40 g de sucre en poudre
- 1 œuf battu
- 15 pincées de graines de sésame
- farine de blé pour le plan de travail
La crème pâtissière
- 500 g de lait
- 50 g de farine de blé
- 2 œufs
- 2 jaunes d'œufs
- 10 g de sucre vanillé maison
- 70 g de sucre en poudre
La garniture
- 250 g de fraises émincées en fines tranches
- 3 de kiwis détaillés en dés
- Nutrition
- per 1 morceau
- Calories
- 261.3 kcal / 1092.4 kJ
- Protein
- 7.7 g
- Fat
- 8 g
- Carbohydrates
- 39.7 g
- Fibre
- 2.1 g
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