Jalapeño and lime chicken burger with corn smash

Jalapeño and lime chicken burger with corn smash

4.7 83 ratings

Prep. 25 min

Total 1 h 15 min

4 portions

Ingredients

Chicken burgers

jalapeño chilli trimmed, deseeded and cut into halves
1
garlic cloves
3
olive oil
1 tbsp
salt
1 tsp
fresh coriander (approx. 2 bunches), leaves only
40 g
lime juice
2 tbsp
skinless chicken breast fillets (approx. 720 g), cut into halves horizontally
2

Corn smash

olive oil
1 tbsp
brown onion cut in quarters
90 g
garlic clove
1
frozen corn kernels
250 g
sour cream
50 g
salt
½ tsp

Assembly

radishes trimmed and cut into very thin slices
3
fresh coriander leaves only, to serve
pickled jalapeño chillies cut into slices
4 tsp
lime juice
1 tbsp
olive oil for frying
bread rolls cut into halves horizontally
4
avocado flesh only, cut into thin slices
1
rocket to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 1295 mg

Protein 48.2 g

Calories 2520.8 kJ / 600 kcal

Fat 31.3 g

Fibre 6.4 g

Saturated Fat 7.1 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Eat Well 102 Recipes
Australia and New Zealand

Thermomix® Sensor (Meat and fish) 35 Recipes
Australia and New Zealand

You might also like...

Caprese hasselback chicken

40 min

Coconut turmeric fish curry

40 min

Risoni salad with artichoke and feta

25 min

Chicken and mango salad

35 min

Quick veggie pasta salad

30 min

Prawns in chilli butter with risoni and herb salad

30 min

Lemon and herb salmon burgers with zucchini fries

55 min

Spinach and chorizo filo pies

45 min

Veal pizzaiola

40 min

Warm satay chicken salad

55 min

Remoulade chicken with prosciutto potatoes

40 min

Low carb gluten free lamb lasagne

1 h 40 min