Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g poppy seeds
- 45 g chia seeds
- 2 tbsp psyllium husks
- 75 g sunflower seeds
- 75 g pepitas
- 60 g wholegrain mustard
- 55 g tahini
- 45 g golden linseeds (flaxseeds)
- ½ tsp salt
- 1 egg
- gluten free flour, for dusting
- Nutrition
- per 1 portion
- Calories
- 693.7 kJ / 165.2 kcal
- Protein
- 7.2 g
- Carbohydrates
- 2 g
- Fat
- 13.3 g
- Saturated Fat
- 1.7 g
- Fibre
- 5.8 g
- Sodium
- 179 mg
In Collections
Alternative recipes
Rosemary and sea salt crackers
35 min
Seeded sheet crackers (Toddlers and beyond)
1h 30 min
Spiced roasted mixed nuts
25 min
Seed and nut bread
1h 30 min
Savoury herb baked ricotta
2h 40min
Buckwheat and almond slider buns
1h 15 min
Hazelnut dukkah with fennel
50 min
Paleo sandwich bread
1h 30 min
Pumpkin and turmeric loaf
1h 50min
Chia and pepita gluten free loaf
1h 25 min
Falafel crackers
40 min
Pumpkin, carrot and herb bread
1h 30 min