
Devices & Accessories
奶酥餡
Prep. 5 min
Total 10 min
7 人份
Ingredients
-
奶油 ,切塊,室溫軟化50 克
-
冰糖粉40 克
-
奶粉50 克
-
蛋黃 ,留取蛋白備用1 顆
Nutrition per 1 人份
Calories
507.3 kcal /
2120.3 kJ
Protein
11.7 g
Fat
34.4 g
Carbohydrates
39.3 g
Fibre
0 g
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