Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Milch
- 200 g Zucker
- ½ Würfel Hefe (20 g)
- 500 g Mehl und etwas mehr zum Bearbeiten
- 1 Ei
- ½ TL Salz
- 100 g Butter, weich, in Stücken
- 15 g Pistazien, ungesalzen, geschält, enthäutet
- 1 Zitrone, Bio, 2 Streifen Schale (1 x 4 cm) dünn abgeschält, Saft ausgepresst
- Nutrition
- per 1 Scheibe
- Calories
- 980 kJ / 234 kcal
- Protein
- 4 g
- Carbohydrates
- 37 g
- Fat
- 7 g
In Collections
Alternative recipes
Nuss-Striezel
1h 30 min
Lebkuchen-Gugelhupf
1h 20min
Schoko-Gewürzkuchen
5h
Mallorquinischer Mandelkuchen
1h 30 min
Hefezopf "Take five"
2h 20min
Mandelkuchen
1h 20min
Zwetschgenkuchen mit Feigen
3h
Mandelkuchen
1h 30 min
Nuss-Cranberry-Cantuccini
2h 30 min
Mohn-Rugelach
3h
Schoko-Orangen-Madeleines
1h 10min
Feigen-Mandel-Cantuccini
1h