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Ingredients
- 1 poire Williams détaillée en dés (1 cm env.)
- 60 g d'eau
-
1
c. à soupe d'alcool de poire (optional)
or 1 c. à soupe de rhum (optional) - 2 œufs blancs et jaunes séparés
- 250 g de mascarpone
- 100 g de crème de marrons
- 6 biscuits à la cuillère coupés en deux
- 1 c. à soupe de pralines roses pour la finition (optional)
- Nutrition
- per 1 portion
- Calories
- 287 kcal / 1203 kJ
- Protein
- 6 g
- Fat
- 18.5 g
- Carbohydrates
- 24.3 g
- Fibre
- 1.2 g
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