Devices & Accessories
Yellow rice with chicken
Prep. 20 min
Total 40 min
6 portions
Ingredients
-
extra virgin olive oil50 g
-
garlic cloves2
-
chicken thigh, skinless, boneless diced.500 g
-
green pepper cut into strips (approx. 2 x 3 cm)170 g
-
red pepper cut into strips (approx. 2 x 3 cm)170 g
-
chicken broth850 g
-
paprika1 pinch
-
food colouring yellow (see tip)½ tsp
-
salt½ tsp
-
white short-grain rice350 g
-
peas100 g
Difficulty
easy
Nutrition per 1 portion
Protein
27.37 g
Calories
2353 kJ /
563 kcal
Fat
29.13 g
Carbohydrates
47.83 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mediterranean Cuisine
67 Recipes
Switzerland
Switzerland
You might also like...
Chicken and Cheddar Meatballs
1 h 20 min
Creamed Peas and Ham
30 min
Beans with beef in tomato sauce (fasouliah)
13 h 30 min
Chicken with rice
1 h
Noodle soup
35 min
Baked spinach and eggs
35 min
Full menu: lentils, pork tenderloin and salad
2 h 40 min
Green beans with tomato and parsley
55 min
Pasta salad with tuna and basil vinaigrette
30 min
Penne pasta with tuna
35 min
Tuna Pasta
30 min
Penne Bolognese
40 min