Baked beans

Baked beans

4.3 8 ratings

Prep. 5 min

Total 20 min

4 portions

Ingredients

onions cut into quarters
120 g
garlic clove
1
olive oil
30 g
smoked paprika powder
1 tsp
1 tsp sweet paprika powder
molasses
40 g
Worcestershire sauce (optional)
1 tbsp
mustard
1 tsp
chopped tomatoes, canned
800 g
canned borlotti beans drained (weight after draining)
550 g
fine salt
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 9.1 g

Calories 898 kJ / 215 kcal

Fat 8.4 g

Carbohydrates 25.7 g

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