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Ingredients
- 100 g toasted hazelnuts
- 200 g butter, unsalted, in pieces (1-2 cm)
- 160 g sugar
- 1 egg
- 1 tsp vanilla sugar, homemade
- 250 g flour
- 1 tsp baking powder
- 1 pinch fine salt
- 100 g chocolate dragées
- Nutrition
- per 1 piece
- Calories
- 740 kJ / 177 kcal
- Protein
- 2.4 g
- Carbohydrates
- 17.4 g
- Fat
- 11.3 g
- Fibre
- 0.9 g