Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Plum and raspberry cobbler
Prep. 20 min
Total 1 h 25 min
8 portions
Ingredients
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plums stones removed and flesh cut into 6 wedges700 g
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raspberries (fresh or frozen)300 g
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brown sugar (see Tips)1 ½ tbsp
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orange juice2 tbsp
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self-raising flour plus extra for dusting110 g
-
wholemeal spelt flour (see Tips)80 g
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baking powder1 tsp
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butter chilled and cut into pieces (2-3 cm)90 g
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ground cinnamon1 tsp
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eggs2
-
milk for brushing
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pouring (whipping) cream to serve (optional)
Nutrition per 1 portion
Calories
173.5 kcal /
729 kJ
Protein
4.8 g
Fat
5.5 g
Carbohydrates
24.6 g
Fibre
4 g
Saturated Fat
2.8 g
Sodium
167.2 mg
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Australia and New Zealand
