Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g manchego cheese, cut in pieces
- 500 g water
- 6 pinches fine sea salt
- 100 g pasta, dried, type penne
- 25 g unsalted butter, diced, plus extra for greasing
- 20 g self-raising flour, plus extra for dusting
- 250 g milk
- 2 large eggs, separated
- 2 pinches freshly ground black pepper, or to taste
- 2 pinches ground nutmeg, or to taste
- Nutrition
- per 1 portion
- Calories
- 1188 kJ / 284 kcal
- Protein
- 12.5 g
- Carbohydrates
- 26.1 g
- Fat
- 14.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beetroot, Thyme and Goat's Cheese Risotto
45min
Tomato Risotto with Lemon Ricotta Stuffed Chicken Breast
45min
Green Pancakes with Ham and Cheese
55min
Tarte Bourguignonne
1h 30 min
Salmon and Potato Bake with Dill
1h 15min
Quick Cheese Soufflés
45min
Quiche Lorraine
45min
Gnocchi with Taleggio Cheese
1h 40 min
Sunday Morning Brekky Bake
1h 15min
Ham and Onion Bread
30min
Spinach and Butternut Squash Roulade
2h
Bacon, Leek and Emmental Tart
25min